PETER CALLAHAN, the iconic owner and Creative Director of New York City-based Peter Callahan Catering has been a caterer, food stylist and culinary innovator for more than twenty-five years. On Wednesday, August 20, 2014 Peter invited guests to his new Kitchen and Studio located at 137 West 25th Street, 4th Floor.

Peter's charming take on food has made him very popular for special events catering. He has fourteen full-time kitchen staff, a coordination and service staff that often reaches several hundred, and is able to take on events from "Maine to Los Angeles." His popularity and highly involved preparation methods make for prices that are borderline prohibitive but for the most special of occasions. The minimum food order is typically $6,000, cocktail parties start at $100 per head (without alcohol) and seated dinners start at $300 per head (also without alcohol). Peter also owns a separate glatt kosher catering company, called PCK Catering, that operates under the same aesthetic.